The restaurant is at exclusive disposal of hotel guests. Our chefs delight the palates of our guests with skillful mastery, ranging from the traditional dishes of Cilento, to the traditional dishes of the Gulf, to the most refined menu for special occasions. The staff is delighted to satisfy any special dietary needs. The restaurant’s cellar and bar have a wide and refined selection of local and national wines and spirits.
The bar is open from 10:00 to 24:00 and is also available for room and poolside service. It has a wide selection of soft drinks, spirits, cocktails, local and national wines, snacks prepared at the moment.
A rich buffet of biscuits, croissants, tarts, and freshly baked bread, milk, fresh yogurt and a rich variety of selected jams, juices, coffee, tea, various infusions, eggs, cheeses, cold cuts, and fresh fruit.